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Name: Mujadara
Prep time: 41 min
Total time: 92 min
Yield: 4 servings
Ingredients: 60 ml olive oil; 600 g yellow onions, halved and thinly sliced; 200 g dried brown lentils, rinsed and picked over; 900 ml water, for boiling lentils, discarded after draining; 180 g long-grain white rice, rinsed until the water runs clear; 480 ml water, for cooking rice with the lentils; 1 tsp ground cumin; 1/2 tsp ground coriander; 1/4 tsp ground allspice; 1/4 tsp ground cinnamon; 1 tsp fine salt; 1/4 tsp freshly ground black pepper; 15 g flat-leaf parsley, roughly chopped; 240 g unsweetened plain soy yogurt

Mujadara

Caramelised onions, brown lentils and rice with warm spices and cool soy yogurt.

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Created with AI · Nutrition is estimated · Not kitchen-tested

Mujadara

Caramelised onions, brown lentils and rice with warm spices and cool soy yogurt.

Loading recipe…

Created with AI · Nutrition is estimated · Not kitchen-tested

&figs

&figs

&figs

&figs

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