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Name: Beef Kofta
Prep time: 24 min
Total time: 57 min
Yield: 4 servings
Ingredients: 700 g ground beef, 15% fat; 150 g yellow onion, finely grated, excess liquid squeezed out; 12 g garlic, minced (about 4 cloves); 20 g fresh flat-leaf parsley, finely chopped; 1.5 tsp ground cumin; 1 tsp ground coriander; 1 tsp smoked paprika; 0.5 tsp ground allspice; 0.5 tsp ground cinnamon; 0.25 tsp cayenne pepper; 1.5 tsp fine salt; 0.5 tsp black pepper; 15 ml extra-virgin olive oil, for brushing; 200 g plain full-fat Greek yogurt; 3 g garlic, minced (about 1 clove); 15 ml fresh lemon juice; 10 g fresh mint, finely chopped; 0.25 tsp fine salt; 280 g white pita breads (4 pieces, about 70 g each); 300 g tomatoes, sliced; 150 g English cucumber, thinly sliced; 10 g fresh flat-leaf parsley, roughly chopped

Beef Kofta

Spiced beef skewers with mint yogurt, tomato, and cucumber tucked into warm pita.

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Created with AI · Nutrition is estimated · Not kitchen-tested

Beef Kofta

Spiced beef skewers with mint yogurt, tomato, and cucumber tucked into warm pita.

Loading recipe…

Created with AI · Nutrition is estimated · Not kitchen-tested

&figs

&figs

&figs

&figs

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