&figs

Name: Swedish Meatballs
Prep time: 30 min
Total time: 57 min
Yield: 4 servings
Ingredients: 1 slice white sandwich bread, crusts removed, torn into small pieces; 80 ml whole milk; 1 medium yellow onion, peeled and finely grated; 300 g ground beef (20% fat); 200 g ground pork; 1 large egg; 1 tsp fine salt; 1/2 tsp ground allspice; 1/4 tsp ground white pepper; 1/4 tsp ground nutmeg; 2 tbsp unsalted butter; 1 tbsp canola oil; 2 tbsp unsalted butter; 3 tbsp plain flour; 400 ml beef stock; 200 ml chicken stock; 150 ml heavy cream; 1 tbsp soy sauce; 1 tsp Dijon mustard; 1/2 tsp fine salt; 1/4 tsp ground white pepper

Swedish Meatballs

Beef-and-pork meatballs scented with allspice, finished in a glossy cream gravy.

Loading recipe…

Created with AI · Nutrition is estimated · Not kitchen-tested

Swedish Meatballs

Beef-and-pork meatballs scented with allspice, finished in a glossy cream gravy.

Loading recipe…

Created with AI · Nutrition is estimated · Not kitchen-tested

&figs

&figs

&figs

&figs

Comments

Nutrition

Comments

Nutrition

Comments

Nutrition

More nutrients

By ingredient

Comments

Nutrition

More nutrients

By ingredient