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Name: Chocolate Brownies
Prep time: 2 min
Total time: 104 min
Yield: 8 servings
Ingredients: 10 g unsalted butter, for greasing the tin; 500 ml water, for the bain-marie, discarded; 200 g 70% cocoa dark chocolate, roughly chopped; 150 g unsalted butter, cubed; 3 large eggs; 200 g caster sugar; 5 ml vanilla extract; 3 g fine salt; 30 g unsweetened cocoa powder, sifted; 80 g plain flour; 2 g baking powder

Chocolate Brownies

Fudgy cocoa brownies with melted dark chocolate, a crackly top, and a still-moist centre.

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Created with AI · Nutrition is estimated · Not kitchen-tested

Chocolate Brownies

Fudgy cocoa brownies with melted dark chocolate, a crackly top, and a still-moist centre.

Loading recipe…

Created with AI · Nutrition is estimated · Not kitchen-tested

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Nutrition

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